Sunday, June 12, 2011

Quesadilla Mom Dinner

When Craig is gone dinners with Mom are down and dirty. Quesadillas are a favorite because they are soul food for me, and because they are fast and creative. They are also very good vehicles for protein. Colby's neurology thrives on high quality, grass fed protein, and it has taught me to consider my own need for it, how my mood and energy are more stable when I get good quality proteins versus refined carbs. And now, in the glorious summer, we eat outside and let the melted cheese and creme freche melt down our chins and onto the grass.

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